Na Můstku 8, Praha 1 +420 602 681 250 restaurantmustek@borskygastro.cz Mo - Fri 11:00 - 24:00

To complement the team in our modern restaurant management looking for suitable candidates for the positions:

  • Prerequisite knowledge of English, other language advantage

If you are interested, please contact:

  • Petr Petera 602 681 250 - Service Manager
  • At least 2 years experience

If you are interested, please contact:

  • Jan Burian 732 736 761 – Chief

You can also send a resume to the attention of our personnel chief - p. Borská (This email address is being protected from spambots. You need JavaScript enabled to view it.)

  • Fried smoked farm sausage served with white sauerkraut and Tyrolean bacon200 g smoked sausages, sauerkraut, cabbage, mushrooms, Tyrolean bacon

    Fried smoked farm sausage served with white sauerkraut and Tyrolean bacon
    200 g smoked sausages, sauerkraut, cabbage, mushrooms, Tyrolean bacon

    hot starters
  • Royal Platter2 600 g pork, rabbit, duck, assortment of homemade dumplings, assortment of sauerkraut, sausages

    Royal Platter
    2 600 g pork, rabbit, duck, assortment of homemade dumplings, assortment of sauerkraut, sausages

    specialities
  • Charles IV's sword300 g pork, beef, onion, sweet pepper, potatoes, dill dressing

    Charles IV's sword
    300 g pork, beef, onion, sweet pepper, potatoes, dill dressing

    specialities
  • Roasted pork ribs with forest mushroom salad and vegetables from organic farm750 g pork ribs, marinade, mushrooms, root vegetables, corn, chips

    Roasted pork ribs with forest mushroom salad and vegetables from organic farm
    750 g pork ribs, marinade, mushrooms, root vegetables, corn, chips

    specialities
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  • Fried smoked farm sausage served with white sauerkraut and Tyrolean bacon200 g smoked sausages, sauerkraut, cabbage, mushrooms, Tyrolean bacon

    Fried smoked farm sausage served with white sauerkraut and Tyrolean bacon
    200 g smoked sausages, sauerkraut, cabbage, mushrooms, Tyrolean bacon

    hot starters
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